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It all started several years ago
building smokers and grills for customers in my welding and machine shop. I would also build smokers for myself and smoke different kinds of food making up my own rubs and seasonings. My friends and I would get to gather and have a lot of BBQ parties. After awhile people would hire me to cook for family gatherings and other events. Then it became a part time job. Now I do it full time with a great staff.
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Restaurant Hours
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Copyright © 2009 Schroeder Smoked Foods |
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